Farena
Farena, the three-meal Italian restaurant, is characterized by two striking 900-degree wood stone pizza ovens and serves as the culinary center of the property. Guests are greeted by a Pasta Lab upon arrival, where chefs make fresh handcrafted pastas daily and teach culinary classes. The rustic yet refined ambiance of the dining room transports patrons back to Italy at first sight while rich flavors of Italian cuisine crafted from meticulously selected premium ingredients take the tastebuds on a gastronomic journey.